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Summer Fling

by EMock


I’ll never for­get approach­ing the field in Prospect Park last sum­mer for a friendly game of Grad­u­ate Cen­ter Humanities-on-Humanities soft­ball. I squinted in the sun, search­ing for the group to which I belonged. Look­ing to the left, I saw a group of ath­letic teenagers sprint­ing with ease around their dia­mond. On the right, a num­ber of corporate-by-day play­ers, whose com­pany uni­forms barely revealed gym-toned physiques, and whose casual high-fives gave away a slightly off-putting con­fi­dence. In the mid­dle, I found my peo­ple: a mass of twenty-and-thirty-somethings, cat­e­go­riz­able only as skinny or chubby, faces flushed from unac­cus­tomed sun expo­sure, wan­der­ing aim­lessly around the bases, already dis­cussing the loca­tion for follow-up beers.

Don’t get me wrong: I absolutely belonged with this mot­ley crew. My blind­ingly pale, doughy calves were peek­ing out for the first time in months (years?) from beneath a pair of shorts, and the taste of a cold Hoe­gaar­den was on my mind from the moment I stepped foot off the F train.

We were all engaged in the well-meaning activ­ity, more psy­cho­log­i­cal even than phys­i­cal, of doing what we could to purge our seden­tary cere­bral geek iden­ti­ties for just a moment. Here we were, play­ing a sport, mov­ing our bod­ies, and nobody could be picked last.

Grad­u­ate school is unhealthy. It does not have to be, it’s not in all cases, but I would ven­ture that the aver­age grad­u­ate stu­dent, with­out inter­ven­tion, is essen­tially a phys­i­cal and emo­tional mess. Most of us arrive with a good deal of pre-disposition: we turned to books because we weren’t jocks, because we had more faith in our minds than in our bod­ies, because read­ing didn’t aggra­vate our aller­gies, asthma, Osgood-Schlatters dis­ease. Our bod­ies were unco­op­er­a­tive and, more often than not, in our way. We were accepted into grad­u­ate school because our col­lege stud­ies had remained unin­ter­rupted by row­ing prac­tice or away-meets with the uni­ver­sity track team. Our writ­ing was often fueled by the cre­ative flights asso­ci­ated with hunger, caf­feine highs, and re-ups of high fruc­tose corn syrup, after nights of furi­ous alco­holic delib­er­a­tions with oth­ers like our­selves about all those cere­bral top­ics that allowed us to for­get about our bodies.

What’s more, while read­ing and dis­cussing what excited us, many of us in the Human­i­ties found plenty to roman­ti­cize or, at least enable, our frail­ties and indul­gences. I often jus­tify my depen­dence on alco­hol and caf­feine through lit­er­ary allu­sion: I drink hard like Joan Did­ion, Dashiell Ham­mett and Lil­lian Hell­man, Ernest Hem­ing­way, Harold Ross. I ana­lyze the feel­ing of my body under the influ­ence, like Wal­ter Ben­jamin con­sid­ered care­fully his expe­ri­ences of hashish and William Bur­roughs con­tem­plated the world through the glaze of heroin. Many of us found inspi­ra­tion not only in our heroes’ bad behav­iors but in their jus­ti­fi­ca­tions of, and con­trar­ian delight in, those behav­iors, as embod­ied in G. K. Chesterson’s snotty com­plaint that “[t]he trou­ble with always try­ing to pre­serve the health of the body is that it is so dif­fi­cult to do with­out destroy­ing the health of the mind,” and Mark Twain’s famous remark that, “[t]he only way to keep your health is to eat what you don’t want, drink what you don’t like, and do what you’d druther not.” I find mod­er­ate drinkers, tea-sippers, and healthy break­fast eaters sus­pect and smug. Peo­ple who func­tion with­out the aid of at least 2 cups of my own required morn­ing stim­u­lant seem some­how to be qui­etly say­ing, “I’m bet­ter than you.” And I com­fort myself, like many of my aca­d­e­mic peers, by feel­ing smarter.

So, here I arrive, with so many oth­ers like me, at grad­u­ate school. Wel­come to 2/2 teach­ing loads while tak­ing 3 courses of your own. Wel­come to a place where you can never stay up late enough because there’s always some­thing you should be read­ing or writ­ing or grad­ing. Wel­come to a gang of fel­low social mis­fits, all of whom need alco­hol as a social lubri­cant and a way of for­get­ting our many, many inad­e­qua­cies. Wel­come to not enough money to fund organic pro­duce, vit­a­min sup­ple­ments, and a gym mem­ber­ship. Wel­come to too lit­tle time to use any of these pur­chases even if we had the cash. Wel­come to all of this … with­out health insurance.

And while the chances of our finally get­ting decent health insur­ance look quite good (thanks to every­one who worked in that effort!), very lit­tle else about the unhealthy cul­ture of acad­e­mia is likely to change, if our cur­rent pro­fes­sors can be looked to as exam­ples of what years of acad­e­mia do to the body. Cer­tainly, eight hours in the sack each night is even less pos­si­ble when work­ing toward tenure Going for your morn­ing run around cam­pus is even less appeal­ing when you’re teach­ing a 4/4 load. And com­ing home to make a health­ful home-cooked meal, much less shop­ping the farmer’s mar­ket for fresh ingre­di­ents, seems even less likely with com­mit­tee work piled on top of ungraded papers and arti­cles wait­ing for revi­sion. One pro­fes­sor I know car­ries a flask in her suit jacket pocket so that she can start drink­ing on the train on the way home fol­low­ing after­noon classes. Another professor’s voice sounds twenty years older thanks to a strict diet of chain-smoking and candy since grad­u­ate school. A third pro­fes­sor claims he has not slept more than four hours a night since he started as a first year in the Ivy League thirty years ago. While the luck­i­est of us might gain tenure, which allows greater pos­si­bil­i­ties for lifestyle changes (a favorite pro­fes­sor of mine bal­ances out her heavy drink­ing with a pri­vate yoga coach), our lack of health too eas­ily becomes part of our aca­d­e­mic iden­ti­ties. We laugh pub­licly about our bor­der­line alco­holism, fright­en­ingly sparse and/or processed diets, our patho­log­i­cal inse­cu­rity, untreated depres­sion and anx­i­ety, insom­nia, and seden­tary nature. In an atmos­phere that can be com­pet­i­tive and divi­sive by field, dis­ci­pline, period, or the­o­ret­i­cal approach, it seems that our over­all ter­ri­ble health is one thing many of us share in common.

More­over, many of us don’t want this cul­ture to change because we entered it with all these pre­dis­po­si­tions; join­ing a group of peo­ple who actu­ally shared, defended — lauded even — the most com­monly con­demned of our bad habits, made us feel bet­ter about our­selves and, despite all evi­dence to the con­trary, sur­pris­ingly whole. It’s not the prob­lem we don’t speak about, the prob­lem we don’t admit, or the prob­lem that has no name, but the prob­lem we shout from the rooftops and, in doing so, unite in its per­pet­u­a­tion. It is as if, in accept­ing the infan­tiliza­tion we expe­ri­ence as grad­u­ate stu­dents, we embrace a child­hood image of adult­hood, where bad is good, we can eat ice cream for every meal if we want to (damn the parents/bourgeoisie/medical establishment/government for sug­gest­ing we clean the veg­eta­bles off our plate first) and we’ll stay up as late as we please, thank you very much!

With all this in mind, I embarked this sum­mer on a health quest. While study­ing for my for­eign lan­guage exam and my orals and prepar­ing three classes for the fall semes­ter, I sadly real­ized this might be my last chance to explore what it felt like to be in decent health. I vowed to exer­cise at least five days per week, to cut down on my ample intake of sugar and alco­hol, and try to get many good nights of sleep. I set up a cal­en­dar above my desk to record and reward myself with stick­ers (seri­ously, it was mighty effec­tive) for days with­out reliance on liquor and insulin spikes to fuel my read­ing or to chill out, and stick­ers for the days I stuck to my fit­ness rou­tine. My cal­en­dar is bright with col­or­ful metal­lic stars and, with­out ques­tion, I feel bet­ter. My sleep­ing habits have dra­mat­i­cally improved. I have been cook­ing, with actual recipes. I have replaced a sig­nif­i­cant num­ber of black cof­fees with green teas. I have stopped feel­ing like I have a con­stant headache. And though I have not done it yet, the idea of learn­ing to med­i­tate sud­denly doesn’t seem like a total joke.

What is a joke, and a cruel one, is any notion that this health kick of mine will con­tinue when classes resume next week. I don’t blame the insti­tu­tion of acad­e­mia entirely — I watched one class­mate run the New York City marathon last fall after months of his turn­ing down the free wine at depart­men­tal recep­tions — but I don’t think it’s a cop-out to say acad­e­mia func­tions in a way that makes try­ing to care for one’s body and soul, in addi­tion to one’s mind, teach­ing eval­u­a­tions, and pub­li­ca­tion cred­its, more than a bit difficult.

My cur­rent plan is to stick with this health jour­ney, but even now the idea of get­ting an hour of exer­cise in, show­er­ing, and get­ting dressed before my two hour com­mute to teach­ing sounds a bit far­fetched. Mak­ing healthy lunches to take on my 14-hour teaching-office hours-teaching-office hours-teaching-office hours-class marathons seems over­whelm­ing. Sleep­ing eight (hell, five) hours a night, with my orals lists loom­ing seems unlikely. And hard­est of all, I don’t know how I’m going to get through a fac­ulty mem­ber­ship recep­tion with­out a glass of the GC’s cheap wine. Like the grad­u­ate stu­dent soft­ball player try­ing an ath­letic iden­tity as a sum­mer lark, I fear that my unhealthy inner geek, when my new­found health nut is faced with the slight­est pres­sure, will always prevail.

Posted by EMock on Sep 15th, 2008 and filed under News. You can follow any responses to this entry through the RSS 2.0. You can leave a response by filling following comment form or trackback to this entry from your site

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